La Flor de Zapote Peru: Toasted Marshmallow with buttery body and cocoa finish.
El Tambo ASMUCAFE: Brown sugar and baking spice; well-balanced body and acidity.
Kunjin Papua New Guinea: Milk chocolate with a satisfying tartness.
Mormora Ethiopia: Berries and lemon with an herbaceous finish.
Musumba: Plum and spice notes with a very pleasant brightness.
Sovu Rwanda: Apricot and cranberry with a dynamic body and acidity.
Blends and Espresso
Morning Blend: Smooth, works equally well with or without cream and sugar; a balanced and lively daily cup accessible to all tastes.
Bohemian Blend: Full-bodied and tart, with some sweetness; for those who are looking for a bold coffee.
Perpetual Espresso: Chocolate and caramel, with a bright finish; for balanced and sweet straight shots and small milk drinks.
Heartmender Espresso: Bittersweet cocoa with floral aromas; for heavy-bodied straight shots and larger milk drinks.
Tusk Espresso: If the Perpetual is too light and the Heartmender too heavy, the Tusk is the espresso for you.
Colombia Huila EP: Sweet and bright with winey finish
Commonplace is happy to help with all service-related needs. If you are having issues with equipment please call 412.945.0653 or send an email to email@example.com.
Relationship is at the heart of the Commonplace Coffee Company. Our desire is to honor each participant in the supply chain, from a coffee’s producer all the way to the person with that cup in their hands. We believe that as a coffee roaster, our responsibility is to present coffees we love as best we can while providing our wholesale clients with all the tools they need to make each cup the best it can be. We believe that our success is directly tied to the success of our partners. Get in touch with us and see where we can go together.